Simple, wholesome, and comforting—perfectly puffed flatbreads made just like home!
Our Tawa Roti is crafted from 100% premium stone-ground whole wheat flour (atta), kneaded into a soft dough, and rolled out to the perfect thickness. Cooked on a traditional iron griddle (tawa) and flipped over an open flame to achieve its signature balloon-like puff, each roti is incredibly soft, light, and lightly speckled with golden-brown spots. It is a clean, nutritious everyday essential that brings the authentic warmth of a home-cooked meal to your table.
Prep Time: 20 mins
Food Type: 100% Vegetarian (Veg)
Best Paired With: Any rich Indian dal, hearty veg/non-veg curries, or simply a dollop of fresh ghee.
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