A smoky, perfectly spiced tandoori classic that's crispy on the outside and melt-in-your-mouth tender inside!
Our Aloo Tikadouri (Tandoori Aloo) features select baby potatoes marinated in a rich, robustly spiced yogurt blend infused with ginger, garlic, mustard oil, and authentic tandoori spices. Slow-grilled to golden perfection in a traditional clay tandoor, these potatoes acquire a beautiful smoky char on the surface while remaining incredibly soft, juicy, and flavorful on the inside. Finished with a sprinkle of tangy chaat masala, this generous eight-piece portion is an absolute treat for potato lovers!
Prep Time: 20 mins
Food Type: 100% Vegetarian (Veg)
Best Paired With: Spicy mint-coriander chutney, fresh onion rings, and a squeeze of lime.
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