An authentic Nizami luxury, featuring succulent pieces of chicken marinated in a robust blend of yogurt, fresh mint, coriander, and hand-ground Hyderabadi spices. Layered with premium, fragrant long-grain basmati rice and golden-fried onions (birista), it is slow-cooked on a low flame (dum style) to lock in the rich, deep flavors. Served perfectly with refreshing raita or spicy mirchi ka salan.
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