A rich, velvety, and deeply aromatic Mughlai classic highlighted by the bold punch of freshly crushed black pepper!
Our Chicken Kali Mirch (Black Pepper Chicken) features tender, succulent pieces of chicken slow-cooked in a luxurious, creamy gravy made from a smooth blend of yogurt, cashew paste, and fresh cream. Infused with aromatic whole spices, ginger, garlic, and a generous amount of freshly cracked black peppercorns, this dish strikes a flawless balance between rich creaminess and a sharp, warming heat. It is a sophisticated, mildly spiced masterpiece that delivers absolute comfort in every bite.
Prep Time: 20 mins
Food Type: Non-Veg
Best Paired With: Hot butter naan, lachha paratha, or fragrant jeera rice.
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